Ready to whip up these creamy, dreamy cupcakes? Follow these easy steps:
Step 1: Preheat Your Oven
Preheat your oven to 350°F (175°C) . Line a muffin tin with cupcake liners or grease it lightly.
Step 2: Make the Vanilla Cupcakes
In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a large mixing bowl, use a hand mixerLet the cupcakes cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.
Step 3: Prepare the Pastry Cream Filling
In a medium saucepan, heat the milk over medium heat until






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